Sakura – the art of transience Cherry blossom season in Japan is not a postcard cliché—it is a living, moving phenomenon that reshapes the atmosphere of an entire country. From the tropical air of Okinawa, where the first blossoms open in January, to the lingering chill of Hokkaido in May, the sakura front advances like a soft pink tide across 3,000 kilometres and six climate zones. In this issue, we follow photographer Armin Schirmer on a journey that rarely appears in trave

Most travelers believe they understand Japan, knowing the skyscrapers of Tokyo and the temples of Kyoto. Yet, far in the south exists an entirely different area: Okinawa. This breathtaking chain of subtropical islands is where time moves differently, colors burn more vividly, and a deeply rooted history lingers in every encounter. In this issue, we shatter all assumptions. Okinawa is far more than just a beach paradise – it’s a cultural crossroads shaped by the glorious, inde

Set in the peaceful southeast of Zanzibar, this newly opened resort combines contemporary design with natural warmth, offering everything travellers need without stepping outside the property. Think international cuisine from four restaurants, relaxing pools overlooking the ocean, water sports, spa indulgence, and spacious rooms set among tropical gardens. Discover how this “adult-friendly” hideaway avoids the island’s usual transport hassle, why a rocky coastline becomes a u

The name Zanzibar instantly evokes images of white beaches, turquoise seas, and exotic spices. This enchanting island destination, steeped in a colourful history of seafarers and slave traders , remains a captivating and exotic retreat despite the recent tourist boom. Set in the peaceful southeast, the island offers true escapism, featuring contemporary design that blends with natural warmth, international cuisine from multiple restaurants, relaxing pools overlooking the ocea

Switzerland is a country of familiar postcards – snowy peaks, famous lakes, glamorous cities. But just beyond the usual routes lies a region that resists clichés and rewards curiosity: the Canton of Fribourg. Here, German and French meet not as opposites, but as neighbours who share streets, menus and everyday life. Vineyards touch lake shores, Alpine foothills rise behind medieval towns, and ancient traditions coexist with kinetic art, experimental cuisine and chocolate craf

At the crossroads of Germany, France, and Luxembourg lies a region full of discovery. One moment you're admiring ancient Roman mosaics, the next you're wandering medieval fortresses or tasting world-class wines. A short journey here unfolds layers of history, contemporary art, Michelin-starred cuisine, and spectacular landscapes – all without border controls. This unique border triangle effortlessly blends luxury with authenticity, offering everything from elegant manor house

Hidden amongst vineyard-covered hills near the Luxembourg border lies Victor's Fine Dining at Schloss Berg, the secluded home of one of Europe's most dedicated culinary artists. Christian Bau has spent over 27 years building a legacy on his own terms, miles away from the TV spotlight. The proof of his commitment? He personally checks every single dish before it leaves the kitchen. That is the definition of dedication at the three-star level. So, how does he maintain his extra

At the heart of Texas lies a metropolis where centuries of rich history meet a vibrant, contemporary lifestyle. Best known for the spectacular eleven-day Fiesta San Antonio in April, the city attracts millions celebrating its cultural heritage, which is predominantly Hispanic, but also German and French. Wander the famed River Walk and witness the spectacular floating parades, or delve into history at The Alamo, the Spanish mission considered the cradle of the Texan struggle

Taiwan may be small on the map, but few places offer such an astonishing range of experiences compressed into a single island. You can start your morning on a forest trail surrounded by subtropical mountains, spend the afternoon by the Pacific Ocean, and end the day with a bowl of beef noodle soup in a night market glowing under neon light. In this issue, Ulrich Clef takes us across a country where traditional temples sit in the shadow of futuristic skyscrapers, where enginee